How to prepare a Pineapple Upside Down cake

March 15, 2015 - Pineapple upside-down cake
How to prepare a Pineapple Upside Down cake

The Pineapple upside-down cake is not popular in the American and Hawaiian cultures just like that. It possesses a rich taste of various fruits with a delectable icing that is surely to be loved by all. That is why it has been one of the favorite cakes for desserts, birthdays or other special occasions. While there are many ways to prepare it when it comes to the choice of ingredients, there is a simple method that is popular among the first timers. You can also prepare it easily by following the below-mentioned method for preparing the Pineapple upside down birthday cake.

Pineapple Upside Down cake

Ingredients Used:


The following servings are meant for at most 8 people:


Steps to prepare:


Pineapple Upside Down cakes

You can also find other methods to prepare this awesome cake but this is the simplest way to prepare it for beginners. It is also traditionally followed all over America, making it one of the most popular cakes for birthdays or the usual dinner desserts. While yellow cake mixture is the most common color used for it, you can choose a color of your choice. Adding your own creativity to this cake makes it taste the way you like it. So, just experiment with flavors if you like. Who knows, you might be able to create a delicious pineapple upside down birthday cake that has never been tried before.

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